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What's For Dinner?
Grab a Sandwich! By Allison Huller McAlister
Kid Appeal: 
Overall: 


| Ingredients: On a baking sheet coated with nonstick cooking spray, roll dough into a small rectangle. Let rest for five to 10 minutes. In a small bowl, combine the butter and seasonings. Roll out dough into a 14-inch by 10-inch rectangle. Brush with half of the butter mixture. Layer the ham, mozzarella cheese, turkey and cheddar cheese lengthwise over half of the dough to within a half-inch of edges. Fold dough over, and pinch firmly to seal. Brush with remaining butter mixture. Bake at 400 degrees F for 10 to 12 minutes or until golden brown. Cut into 1-inch slices. Serve immediately with pizza sauce, if desired. Makes four to six servings. |
Grilled Roast Beef and Swiss Sandwiches
We fell in love with these sandwiches after the first bite. The sandwich spread, made up of mayo, mustard and green chilies, truly does wonders for the roast beef and Swiss cheese, making this one truly delectable combination. These are so good, I've even served them to company!


