- my iParenting
- quick clicks
- recipes today articles
- recipes today q&a
- community & groups
- research baby names
- prepare a birth plan
- content channels
- ip channel rss feeds
- read birth stories
- read parenting stories
- recommended books
- e-newsletters
- safety recalls
- ip diaries
- ip store
- mom of the month
- dad of the month
- editor's letter
- letters to the editor
From Our Sponsors
- e-newsletters
- Sign up to receive our free weekly e-newsletters
- award-winning products
The iParenting Media Awards program helps parents find the best products for their families.
Expert Q&A
 |  |  |
| By Cynthia Lair Nutritionist | ||
 |
What are sea vegetables?
Sea vegetable is a more palatable name for seaweed. There are many types of seaweeds and coastal cultures all over the world have used them as an important part of their diet. They are extraordinarily high in minerals. The most common one is nori -- the paper-like seaweed that is used to make sushi rolls. Other commonly eaten varieties include dulse, hiziki, wakame, arame and kelp."
Related Expert Q&A
More Answers by this Expert
- What are some fun (and nutritious) sandwich ideas?
- What are some ideas for homemade baby foods I can make for my 8-month-old grandson?
- How do I get my child to eat other foods besides peanut butter?
- When I fry eggplant, it always comes out very greasy. What am I doing wrong?
- What exactly is mincemeat pie?