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Herbed Goat Cheese Dip

10 ounces goat cheese
1/2 cup light cream or milk
2 teaspoons lemon juice
1 tablespoon each: fresh snipped chives, parsley and basil
Pepper, to taste

Combine the goat cheese, cream or milk and lemon juice in a blender. Pulse until smooth.

Stir in the chopped herbs and season with pepper to taste. Cover and refrigerate until ready to serve.

Serve with raw vegetables or crackers.

	Yes! Anyone who can handle 18 kids deserves it!
	Maybe. They seem like good parents but having more kids doesn't make you better at it.
	No! It's hard enough to be parents to one child, much less 18.
	Other. (Share your comments below.)