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| Mouth-Watering Pureed Potatoes by Elizabeth Geiger |
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A delightful "side dish" for your baby's Thanksgiving dinner!
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1 potato
Expressed breast milk, formula or water |
 | Cut the potato into four pieces and boil for 15 minutes or until completely soft. Place soft potato into blender or food processor. Add 1 tablespoon of fluid at a time until you have a smooth puree of potatoes. |