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Herb Bread


Prep Time: Prep time = 10 minutes

Cook Time: Cooking time = 50 minutes


Here's a recipe that puts a twist on the traditional dinner roll.

Ingredients

1/2 cup butter or margarine, melted
2 tablespoons fresh herbs of your choice, chopped
2 cans (10 ounces each) refrigerated buttermilk biscuits

Directions

Combine butter and herbs. Separate biscuits and dip each into butter mixture. Arrange in a lightly greased loaf pan. Bake at 350 degrees F for 50 to 55 minutes.

Suggestions

Cover with aluminum foil if it begins to get too brown.