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| Gone-All-Day Lentils and Sausage |
| 1 package (16 ounces) dry lentils 1 can (16 ounces) diced tomatoes, drained 2 cans (14 ounces each) beef broth 2 ½ cups water 1 cup chopped carrot 2 pounds smoked sausage, cut into bite-size pieces ½ cup chopped onion |
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| Wash the lentils well. Combine all the
ingredients in a Crock Pot. Mix well. Cook on low heat, covered, 7-8 hours.
Stir before serving. |
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| Ham or shredded chicken could be
substituted for the sausage. Omit sausage for a vegetarian dish. |
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