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Apple-Cranberry Pie
Elana Dror
Ingredients
6 large apples (any kind, but the green, sour kind are the best)
1/2 cup cranberry sauce
1/2 cup brown sugar
1/2 cup flour
1/2 cup oatmeal
3 tablespoons cold margarine
1/2 teaspoon cinnamon
Directions
Peel and cube apples. Combine the apples and cranberry sauce and cinnamon. Put into a greased pie pan. Set aside.
Combine the brown sugar, flour, oatmeal and cold margarine to make crumbs. Cover the apples with the crumbs. Bake at 350 degrees F about 40 minutes or until golden brown.
Suggestions
Serve warm with a scoop of vanilla ice cream.