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Oatmeal-Cherry Dump Cake
Ingredients
2 cans cherry pie filling
1 cup oatmeal
1 cup chopped pecans
1 box yellow cake mix
1/2 cup margarine, melted
Directions
Pour the pie filling into the bottom of a lightly greased 13x9-inch baking pan. Sprinkle the dry cake mix over the top. Sprinkle the oatmeal over the cake mix. Pour the melted butter evenly over the top. Sprinkle with the pecans. Bake at 375 degrees F for 30 to 35 minutes.
Suggestions
Great served with a scoop of vanilla ice cream!