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The iParenting Media Awards program helps parents find the best products for their families.
| Whole Wheat Cake by Robin Barrett Kelley, Sr. |
| iParenting’s Dad of the Month shares a family favorite! |
| 1 cup canola oil 2 cups dark brown sugar 3 cups whole-wheat flour 6 eggs 2/3 cup skim milk 2 teaspoons baking powder 1/2 teaspoon salt 2 teaspoons vanilla extract 1/2 teaspoon almond extract |
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| Combine the canola oil, dark brown sugar, whole-wheat
flour, eggs, skim milk and baking powder in a bowl. Beat well. Add the salt,
vanilla and almond extract. Beat well again. Pour into a tube pan and bake at
300 degrees F for about 60 minutes. |
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