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Cafe Au Lait
Ingredients
2 cups strong coffee
2 cups milk
1/4 cup chocolate syrup
1/2 cup whipping cream
2 tablespoons creme de cacao
Dash of cinnamon
Directions
Heat the coffee, milk and chocolate syrup in a sauce pan. Remove from heat.
Whip the whipping cream. Fold in the creme de cacao and cinnamon.
Pour coffee into individual mugs. Top with a spoonful of the whipped cream.
Suggestions
Makes about 5 cups.


