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| Kid-friendly Mint Julep |
| The classic southern drink without the alcohol. |
| 1/2 cup sugar 1 cup cold water 1/2 cup lemon juice 5 fresh mint leaves 3/4 to 1 quart ginger ale |
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| Combine the sugar, water and lemon juice in a bowl.
Stir in the mint leaves and allow to sit at room temperature for one hour. Fill a large pitcher with ice. Pour the mixture over the ice, then top off with the ginger ale. Serve. |
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