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Frozen Fruit Salad
Lorraine Blackburn
Ingredients
1 package (8 ounces) cream cheese, softened
3/4 cup sugar
1 large container Cool Whip
1 pound frozen sliced strawberries (with sugar), drained
1 can (20 ounces) crushed pineapple, drained
4 small bananas, sliced
Directions
In a large bowl, mix cream cheese and sugar. Mix together by hand the remaining ingredients. Place in a 9x13-inch pan. Cover and freeze.
Let stand for 10 to 15 minutes before serving.


