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| Oh-So-Sweet Fruit Salad |
| 4 apples 4 cups grapes 2 kiwis, peeled and cut into slices 1 large container strawberries, cut in half 1 pineapple, peeled, cored and cut into chunks 1 large jar marshmallow crème 2 packages (3 ounces each) cream cheese, softened |
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| Combine the cream cheese and marshmallow crème.
Add to the fruit, and gently toss to coat. Refrigerate for one hour before
serving. |
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| Garnish with fresh mint leaves. |
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