- my iParenting
- quick clicks
- recipes today articles
- recipes today q&a
- community & groups
- research baby names
- prepare a birth plan
- content channels
- ip channel rss feeds
- read birth stories
- read parenting stories
- recommended books
- e-newsletters
- safety recalls
- ip diaries
- ip store
- mom of the month
- dad of the month
- editor's letter
- letters to the editor
From Our Sponsors
- e-newsletters
- Sign up to receive our free weekly e-newsletters
- award-winning products
The iParenting Media Awards program helps parents find the best products for their families.
|
|
|
|
|
1 6- to 7-pound ham 1 cup packed brown sugar 1 tablespoon balsamic vinegar ½ teaspoon ground mustard ½ teaspoon ground cinnamon |
|
||
|
While ham is cooking, mix together the brown sugar, balsamic vinegar, mustard and cinnamon in a bowl. Brush over ham about and continue to bake about 30 minutes more. Uncover the ham and bake about 15 more minutes to brown. |
||
|
||
|
|
||