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1 to 1 ½ pounds tenderized round steak 1 envelope brown gravy mix 1 can (1 pound) stewed tomatoes 1 cup chopped celery, optional 1/4 cup chopped bell pepper, optional 1 tablespoon Worcestershire sauce |
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Brown round steak in skillet. Place in a shallow casserole dish. Combine the rest of the ingredients in a small bowl. Pour over the steak. Cover and bake at 350 degrees F for 1 1/2 hours. |
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