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Asian Pork Roast
Ingredients
1 pork roast, about 3 pounds
1/4 cup soy sauce
1/4 cup orange marmalade
2 tablespoons ketchup
3 to 4 cloves garlic, minced
Salt and pepper, to taste
Directions
Season all sides of the roast with the salt and pepper. Place in Crock Pot.
In a bowl, combine the soy sauce, orange marmalade, ketchup and garlic. Pour over roast. Cover and cook on low 10 to 12 hours.
Suggestions
Serve with fried rice and steamed green beans.