- my iParenting
- quick clicks
- recipes today articles
- recipes today q&a
- community & groups
- research baby names
- prepare a birth plan
- content channels
- ip channel rss feeds
- read birth stories
- read parenting stories
- recommended books
- e-newsletters
- safety recalls
- ip diaries
- ip store
- mom of the month
- dad of the month
- editor's letter
- letters to the editor
From Our Sponsors
- e-newsletters
- Sign up to receive our free weekly e-newsletters
- award-winning products
The iParenting Media Awards program helps parents find the best products for their families.
Creole Strip Steaks
Ingredients
1 1/2 pounds boneless round steak
1 onion, chopped
1 cup chopped celery
1 small bell pepper, chopped
1 package (10 ounces) frozen okra, thawed
1 package (8 ounces) fresh mushrooms, sliced
1 cup V-8 juice
2 teaspoons Worcestershire sauce
1/2 teaspoon garlic powder
Salt and pepper, to taste
Directions
Cut the steak into strips, then season with salt and pepper. Place in a Crock Pot. Add the onion, celery, green pepper, mushrooms, V-8 juice, Worcestershire sauce and garlic powder. Cover and cook on low for six to eight hours. About 45 minutes before serving, add the okra. Stir and serve.
Suggestions
Serve with white rice.