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It only takes 15-20 minutes, and is really good (and cheap!). |
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1 box macaroni and cheese 1 pound ground beef 1 can tomato soup Velveeta cheese, cubed 1 cup of assorted peppers (you can buy these in the frozen section at the grocery store) Milk |
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Cook the ground beef and peppers together. Add the tomato soup and cheese packet from the macaroni and cheese dinner.
Mix well, adding a little milk until creamy. Cut up desired amount of Velveeta, usually about 1 cup. Mix into the hamburger. Cook on low heat until melted. Add more milk until
creamy. Boil the noodles from the macaroni and cheese dinner and add to mixture. Serve. |
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