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Garlic Butter Spaghetti
Ingredients
1 package (12 ounces) spaghetti, cooked
1/2 cup butter or margarine
6 cloves garlic, minced
1 cup grated Parmesan cheese
1/4 cup chopped, fresh, Italian flat-leaf parsley
Directions
Melt butter or margarine in a large skillet. Add garlic and cook, stirring, 30 seconds. Stir in cooked spaghetti, cheese and parsley. Serve.
Suggestions
Serve with garlic breadsticks and a salad.