- my iParenting
- quick clicks
- recipes today articles
- recipes today q&a
- community & groups
- research baby names
- prepare a birth plan
- content channels
- ip channel rss feeds
- read birth stories
- read parenting stories
- recommended books
- e-newsletters
- safety recalls
- ip diaries
- ip store
- mom of the month
- dad of the month
- editor's letter
- letters to the editor
From Our Sponsors
- e-newsletters
- Sign up to receive our free weekly e-newsletters
- award-winning products
The iParenting Media Awards program helps parents find the best products for their families.
Rice Toffell
Christine Lester
Ingredients
White Rice
Raisins
Crushed pineapple
Cashews
Chopped hard boiled egg
Sunflower seeds
Coconut
Anything else you can find in your pantry
Leftover chicken pieces
2 cans cream of chicken soup
Curry
Directions
Make the soup according to the can and add the chicken pieces (as much or as little as you want). Add the curry to taste. Place the cooked rice on your plate, top with the various toppings you may have, and then pour chicken over the toppings.
Suggestions
If having guests over for dinner, you can have each guest bring their favorite topping. Serve them in little bowls all over the table.