- my iParenting
- quick clicks
- recipes today articles
- recipes today q&a
- community & groups
- research baby names
- prepare a birth plan
- content channels
- ip channel rss feeds
- read birth stories
- read parenting stories
- recommended books
- e-newsletters
- safety recalls
- ip diaries
- ip store
- mom of the month
- dad of the month
- editor's letter
- letters to the editor
From Our Sponsors
- e-newsletters
- Sign up to receive our free weekly e-newsletters
- award-winning products
The iParenting Media Awards program helps parents find the best products for their families.
Thai Beef Salad
KK Patton
iParenting's Mom of the Month shares a favorite recipe.
Ingredients
1 head iceberg lettuce, chopped
3 chili peppers, diced/seeded
1 chopped onion
1 clove minced garlic
1 orange, peeled and chopped
1/4 cup chopped cilantro
1 tablespoon oil
1 1/2 pounds sirloin steak, sliced thin
3 tablespoons low-salt soy sauce
3 tablespoons brown sugar
Directions
Mix soy sauce and brown sugar in a small bowl. Arrange lettuce on a plate. Heat part of the oil in a large skillet over medium-high heat until hot. Stir-fry beef until browned on the outside. Spoon over the lettuce. Add the remaining oil to the pan and cook chili peppers, onions and garlic until softened, about one minute. Add the soy sauce mixture and bring to a boil, stirring. Remove from the heat and stir in orange and cilantro. Pour mixture over the lettuce and beef.