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Spicy Ginger Miso Sauce

1 teaspoon light or mellow miso
3 tablespoons sesame oil
2 tablespoons freshly-squeezed lemon juice
1/4 teaspoon wasabi mustard
1/2 teaspoon freshly-grated ginger
Pinch crushed red pepper
directions
Combine all ingredients in a small bowl. Mix well until the mixture is smooth.

suggestions
Serve with Asian Spring Rolls.

Recipe from If the Buddha Came to Dinner: How to Nourish Your Body to Awaken Your Spirit (Hyperion, 2004) by Halé Sofia Schatz with Shira Shaiman.