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Chocolate Pudding Milk Shake


A great snack anytime!

3 cups cold skim milk
1 package (4-serving size) chocolate flavor fat-free, reduced calorie pudding and pie filling mix
1 ½ cups low fat frozen vanilla yogurt
directions
Pour the cold milk into a blender container. Add the pudding mix and frozen yogurt; cover. Blend on high speed about 15 seconds, or until smooth. Serve at once or refrigerate and stir before serving. (Mixture thickens as it stands. Thin with additional milk, if desired.)


From the 50+ Friends Club Cookbook.