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Broccoli with Lemon Butter and Almonds


Crisp broccoli in a tangy lemon butter sauce.

Ingredients

1 bunch fresh broccoli, cut into florets
1/3 cup butter or margarine
2 tablespoons lemon juice
1/4 cup slivered almonds

Directions

Steam broccoli until crisp-tender.

In a saucepan, melt the butter or margarine. Stir in lemon juice and almonds. Cook on low one minutes. Pour over broccoli. Serve.

Suggestions

Great with a grilled chicken breast and Caesar salad.