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Country Green Beans
Ingredients
1/2 pound bacon, diced
2 pounds fresh green beans
2 onions, quartered
2 teaspoons salt
1 teaspoon sugar
1/4 teaspoon cayenne pepper
1 pound small red potatoes
Directions
Place the bacon in a Dutch oven. Cover with water and boil about 20 minutes. Add the beans, onion, salt, sugar and cayenne pepper. Boil about 15 minutes. Add potatoes and boil until potatoes are tender, about 20 minutes.