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Creamed Spinach
Ingredients
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
1 package (8 ounces) cream cheese, softened
1/4 cup evaporated milk
1/3 cup crushed buttery crackers
3 tablespoon grated parmesan cheese
Directions
Combine the spinach, cream cheese and milk. Pour into a baking dish. Sprinkle with the cracker crumbs and cheese. Bake at 350 degrees F about 25 minutes.