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Crock Pot German Potato Salad
This recipe came from the 50+ Friends Cookbook
Ingredients
2 potatoes, sliced
1/2 cup onions, chopped
1/2 cup celery, sliced
1/4 cup green pepper, diced
1/4 cup vinegar
1/4 cup oil
Chopped parsley
Sliced bacon, cooked and crumbled
Directions
Combine all the ingredients, except parsley and bacon in a slow cooker. Add salt and pepper to taste. Stir, then cover and cook for five to six hours. Add sugar if needed. Garnish with the bacon and parsley.


