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Chilito Dip
Erron McBride
Ingredients
1 package (8 ounces) cream cheese, softened
1 can Hormel Chili with beans
1 package shredded cheese
Garlic salt, to taste
1 bag tortilla chips
Directions
Spread the cream cheese in the bottom of a glass pan. Spread the chili on top, sprinkle with cheese, and top with some of the garlic salt. Bake at 350 degrees F for 20 to 25 minutes or until the dip is brown around the edges. Let cool.
Suggestions
Serve with the tortilla chips.