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Low-fat Cucumber Salsa
A refreshing summer snack!
Ingredients
2 medium cucumbers, chopped
1 cup low-fat sour cream
1 cup low-fat plain yogurt
1/2 cup chopped fresh cilantro leaves
1 teaspoon ground cumin
Salt and pepper, to taste
Directions
Combine all ingredients. Cover and refrigerate at least one hour before serving.
Suggestions
Serve with tortilla chips or use as a topping on chicken breasts.


