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Old-fashioned Eggnog
Ingredients
4 egg yolks
1 can (5 ounces) sweetened condensed milk
2 tablespoons sugar
1 1/2 teaspoons vanilla
4 1/2 cups milk
4 egg whites
1 ounce rum
1/4 teaspoon ground nutmeg
Directions
Beat the egg yolks until they are thick and lightened in color. Gradually beat in condensed milk, sugar, vanilla and regular milk.
In another bowl, beat the egg whites until stiff. Fold them into the egg yolk mixture. Stir in the rum and nutmeg. Serve.